Home / Ozti Doner/Shawarma/Gyro Machine 3 Burner Natural Gas 3GD | SKU: BRN-3GD
SKU: BRN-3GD

Ozti Doner/Shawarma/Gyro Machine 3 Burner Natural Gas 3GD | SKU: BRN-3GD

Product Features
  • Gas grill for shawarma, designed for roasting a large number of different types of meat and poultry in catering establishments, as well as in production workshops, whose activities are related to the production of gastronomic products. 
  • ...
  • Commercial-grade construction
  • NSF certified for food safety
  • Energy efficient operation
  • Easy to clean and maintain
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Product Features
  • Gas grill for shawarma, designed for roasting a large number of different types of meat and poultry in catering establishments, as well as in production workshops, whose activities are related to the production of gastronomic products. 
  • The body is made of stainless steel.
  • 3 independent burners, 34,000 total BTUs (Natural Gas)
  • Uses natural gas 
  • Heavy-duty stainless steel body
  • Adjustable skewer position for optimal cooking results
  • 1/2" NPT valve
  • The electric motor rotates the meat to the left and right position at 1 rpm.
  • 2 rotation speed settings
  • The burners are positioned at minimum and maximum
  • Safety gas valve
  • Removable drip tray for easy cleaning
  • Octagonal drip tray
  • 1-year parts & labour warranty
Product Specs
  • Power: 9.75 kW
  • WxDxH: 24" x 31" x 39"
  • Weight: 60 lbs. (Ship weight: 62 lbs.)
  • Connection Type: Gas
  • Meat Capacity: 88 lb
  • Max. Height of Meat: 18"
  • Rotation Speed: 1 RPM
  • Total BTU/hr: 34,000BTU

SKU: BRN-3GD

Clean regularly with mild detergent and warm water. Avoid abrasive cleaners. Consult manual for detailed maintenance schedule.

Free shipping on orders over $500. Delivery within 5-7 business days. White glove delivery available for large equipment.

Premium Quality

Built to last in demanding commercial environments

Precision Performance

Engineered for consistent, reliable results

For Commercial Use

Designed specifically for professional kitchens

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